Looking for a change of pace from Baristaville’s abundant Italian eateries and yogurt shops? The food and ambiance of Comfort Food Kitchen, Watchung Plaza’s latest lunch spot, will delight your taste buds and satisfy your soul.
Comfort Food Kitchen, a cozy, light-filled space located next to Watchung Booksellers, is more than a gourmet cafe and takeaway shop. Founder and Executive Chef, Suzanne Michaud is kicking off her subscription dinner service today. Order online by 8pm and you won’t have to worry about dinner tomorrow. Michaud will also teach cooking classes, bake her signature heirloom cookies (including her famous Florentine biscotti) and run her successful catering business from the new location.
Michaud is passionate about cooking with the freshest seasonal, organic and local ingredients possible. “I want to connect people to where the food is coming from,” says Michaud, a French Culinary Institute-trained chef. That commitment is evident in her many fragrant, mouth-watering dishes. Last week, my husband and I found seats at one of the two broad, wooden communal tables (there are a few tables outside as well) and tried several of Michaud’s healthy soups, salads and artisanal sandwiches, which are made fresh daily.












