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Prana Breathes Life Into Bloomfield Strip Mall

Wednesday, April 9, 2008

There's a brand new energy in the strip mall on Belleville Ave. in Bloomfield, a place known more for being the home of an A&P Supermarket than a gourmet restaurant and swanky nightspot.

Prana, a restaurant, lounge and nightclub, took over the space formerly occupied by Taste. On our visit, we sat on the upper level of the bi-level space, in a booth ensconced in wispy fabric, and were frankly amazed at the transformation. One minute, you're outside, navigating empty shopping carts; the next, you're inside the zen-drenched space with a mystical, exotic atmosphere and fanciful gourmet fusion food to match.

Asian Indian fusion is the cuisine, but the menu (here) is incredibly eclectic and inventive. A group of baristas came and tried a bunch of dishes.

ducksamosas.jpg

Favorites: crispy duck samosas with a quince dipping sauce; the aforementioned scallop foie, with date puree, lemon frisee salad and pomegranate molasses; and ultra-tender, braised short ribs with Moroccan coucous, cashews and baby carrots. More about the talented chef, Jarrett Bennett, here. The Star Ledger has also visited. One obvious bonus of the location -- plenty of parking.

dessertsprana.jpgDesserts (pictured) were top notch. On another night, returning this time lfor drinks and dancing, the place was packed with both diners having late dinners and folks starting to dance and gather at the bar.

Although Prana opened earlier this year, the official grand opening this Thursday, (April 10) from 6-7 p.m. Tuesday through Friday, get a taste of Prana at happy hour from 5-8 p.m. with half priced drinks and appetizers.

Prana, 21 Belleville Ave., Bloomfield, 973.748.6669.

Posted by Liz George on April 9, 2008 10:19 AM
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TAste was decent too. But they didnt do much advertising on Barista

Posted by jimmytown | April 17, 2008 9:17 PM
 

Tried this new restaurant the other night with friends.We ate upstairs in the curtained booths. Too bad we were all women because it could be kind of romantic up there. We started with some kind of chips (sorry, don't know the name) that kind of had an oil and some salt on them. They came with 3 different kinds of dipping sauces. Loved those chips. Could have eaten a whole basket of them myself. The appetizers we had were scallop foie which is exactly what it says - scallops with pieces of foie gras on top, crab cake which was one of the largest crab cakes I've seen and coconut poached prawns. All of the appetizers were delicious. For dinner we had pan seared salmon, shrimp kebabs and I had the tapioca crusted snapper. It came with a sesame vinegarette on the side that had sliced almonds in it. What a tasty sauce. The piece of fish was so large that I couldn't finish it although I really wanted to so I took it home for my husband. We shared the chai tea custard which was similar to a creme brulee. It came with a couple of coconut macaroons on the sie. We all loved everything we had. I liked this place so much that I went back with my husband last night for happy hour half-priced drinks and appetizers. We had a few of the same things I had the other night but also tried the slider trio which is on the bar menu. I think the 3 sliders were chicken, lamb and beef. For dessert we had coconut cheesecake. I think it may have been a special. Again everything was delicious and the bill was really cheap considering all we had to eat and drink. A band was setting up when were getting ready to leave. I think they have bands on Thursdays and other music on Friday and Saturdays. Everyone who works there was very nice from the bartender to the chefs to the owner. In talking with the chef, we found out that he has worked in several of Michael Mina's restaurants. He is really very talented and I wish them a lot of luck. Looking forward to getting back there real soon.

Posted by SueDoc | May 16, 2008 3:29 PM
 

Please give this place a try. The staff is very pleasant and the chef is extremely talented. My husband and I went for dinner and were so happy we went back for happy hour the next week. My husband likes to order "one of each" of very appetizer and that is what we did. Since happy hour features 1/2 price drinks and appetizers it was perfect for us. We tried them all and found it hard to pick a favorite. I am partial to anything with duck. Don't be put off by the fact that it is next to the A&P and the strip mall. Once you step inside it's a different world.

Posted by FREDDIE6 | May 21, 2008 10:51 AM
 
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